





It is safe even if it is damaged and the solution gets on unpacked vegetables and fruits.

| No. | Freezing point | Typical internal temerature(℃) |
Typical applications |
|---|---|---|---|
| 1 | 0℃ | 2℃~8℃ | Phamaceuitical, Blood sample, Vaccine, Dairy products, Vegitables, Fruits |
| 2 | -2℃ | 0℃~6℃ | Flesh fish, Dressed meat, Refined sake, Wine |
| 3 | -11℃ | -9℃~-3℃ | Frozen food |
| 4 | -16℃ | -14℃~-8℃ | Frozen food |
| 5 | -25℃ | -20℃~-18℃ | Ice cream、Frozen food |
| 6 | -35℃ | -27℃~-20℃ | Frozen tuna、Ice cream |
